Strengthen your immune system to protect yourself from the virus!

Seeing the fact that our immune system is the only defence we have at this moment during the corona crisis, I would like to give you some nice yoga lifestyle tips to boost your immune system. Of course you need to protect yourself by distancing from others, washing your hands regularly and take care of … More Strengthen your immune system to protect yourself from the virus!

Buddha bowl with spinach, tahini-humus, avocado and apple

Buddha bowl: vegan & Sattvic. Raw spinach, shortly steamed green beans, tomato, apple, avocado, cucumber and humus of home made chick peas (blended with himalaya salt, lime juice, olive oil, chili flakes, smoked paprika and tahini paste). Delicious, super healthy and low carb! Fits the yoga diet perfectly and made in a couple of minutes. … More Buddha bowl with spinach, tahini-humus, avocado and apple

Spending time in nature heals body and mind

It is scientifically proven by many universities all over the world, that being in nature has good influence on our mental and physical health. Hippocrates, founder of modern medicine discovered that disease is something natural (and not ‘supernatural’) and thus it can be healed with nature as well. According to him three elements are necessary … More Spending time in nature heals body and mind

In this era we need to help others in order to grow

During my trips to different places in the world, and specially India, I have met some amazing beautiful and talented people. All searching for something. All discovering their own path of moksha and enlightenment. All searching for balance of body, mind and soul. Discovering their own dharma in life and feel real inner peace, bliss … More In this era we need to help others in order to grow

Lovely Sattvic dish with romanesco, koolrabi, bulgur and sate saus

Romanesco is one of my favorites and it contains a lot of prana if you prepare it the right way. For this vegan Sattvic dish I boiled some organic veggie broth and then added the koolrabi first. When that was almost done, the last minute I added the romanesco. All together it’s about seconds: the … More Lovely Sattvic dish with romanesco, koolrabi, bulgur and sate saus

Sattvic is in balance with nature: every part of the plant is useful

What does this mean ‘in balance with nature’? I always like to use the example of broccoli. Most people only use the outer part of the broccoli, in Holland we like to call them ‘the roses’. The other part of the broccoli, the sticks so to speak, are always thrown away like trash. As if … More Sattvic is in balance with nature: every part of the plant is useful