Vegan, 5 ingredients, 10 minutes, low-carb, very low-fat and delicious!

In summer we are tend to eat less carbohydrates, simply because we need less than in cold winter. This delicious organic dish of cabbage is amazingly light, low in carb and fat, vegan, healthy, super fast and has little ingredients. First you bake some fresh pepper in coconut oil and then you add tofu or … More Vegan, 5 ingredients, 10 minutes, low-carb, very low-fat and delicious!

Chickpeas Indian style

This colorful chickpea-dish is a lovely variation on the delicious Indian Chana Masala, only this recipe is somewhat more Sattvic because of the extra crunchy vegetables. It is a perfect stew for every season, because you can actually process all kinds of vegetables in it. This spicy summer version has carrots from my kitchen garden, celery … More Chickpeas Indian style

Bouillon with fresh coriander and celery: made in 5 minutes with 3 ingredients

This bouillon is very easy to make and is super healthy with season vegetables. Heat some good quality organic vegetable broth and when the water cooks add some fresh coriander and slices of a celery stick. Like we’ve seen in the last blog, celery contains a lot of prana and has amazing healing powers, so … More Bouillon with fresh coriander and celery: made in 5 minutes with 3 ingredients